Join us for a culinary lark on Saturday, July 1, as we celebrate the flavors of the season at the Summer Bounty Chef’s Dinner on Martha’s Vineyard.
Held at Down Island in Oak Bluffs - just around the corner from Summercamp - seven talented East Coast chefs will showcase the freshest summer ingredients in a decadent dining event. The line-up includes:
Each ticket includes a reserved seat for the set seven course menu, each course created and executed by a different chef. For guests that would like to include wine in the experience, a sommelier will provide the perfect pairing for each plate.
To purchase tickets and learn more about this culinary tour de force, visit the link below: